Come celebrate the season together with Belgravia resident food enthusiast, Kaitlyn White-Keyes for a ‘jigs festival’ feast. Kaitlyn will showcase her Nait chef training skills with a menu of chicken, salt beef, stuffing, potatoes, turnip, cabbage, carrots and peas pudding topped with gravy and cranberry sauce. Bring your appetite and a favorite dessert to share. Live Music and a door prize too.

When: December 22, 2019; 5 pm – 7 pm
Where: Upper BCL Hall
Fee: Adults: $20 ($15 with BCL Membership); Elementary School Age Kids: $10 ($5 with BCL Membership); Kids 4 and under: Free
RSVP by December 18 to Made in Belgravia mib@belgraviaedmonton.ca